Appearance: White or slightly yellow powder

Total LAB count: 10MM/g Min, 1MM/g = 1,000,000,000cfu/g

Odor & taste: Characteristic

Loss on drying 5.0% Min

Effect:
 1) Lactobacillus Acidophilus is one kind of probiotics. Lactobacillus Acidophilus can produce natural antibiotics such as acidolin, acidophilin , lactocidin an so on
 2) Lactobacillus Acidophilu could kill Staphylococcus, E. coli, Salmonella typhimurium & Clostridium perfringens which helps to adjust and strength peoples immunity function.

Usage:
Additive to beverage (yogurt, sports drinks, fruit juice..) as functional Formula; Additive to infant food,and also health food.